top of page
PRESS
RosaNegra, a slice of South America in Polanco
12/9/17, 22:00
RosaNegra, a slice of South America in Polanco
Source: Kena
The concept carries as its banner Latin American Cuisine in which they approach the cuisine of Argentina, Mexico, Peru and Chile with generous portions that remember the essence of Latin America: food was made to share.
bottom of page